Ours, literally, due to the first-choice ingredients we use to prepare our dishes. We add a special, unique, ingredient: the passion for what we do.

Our Chef’s inimitable creativity gives the flavour of tradition, translated into a modern contemporary key in all our recipes.

Starters, first courses, second courses, and dessert meticulously homemade. A Delicatessen of the earth and sea. A menu made of authentic flavour where creativity and originality combine to form something truly special.