A constant up to date section about our seasonal menus and the most interesting events happening in the city throughout the year.

Happy Easter

Happy Easter everybody, our proposal for this long festive weekend: rawness of white asparagus from Bassano and egg made tagliolini with green asparagus and sea scallops.

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Merry Christmas and happy new year

The staff  of Terrazza Sommariva would like to wish all the best to our clients. Further we would like to let you know that the restaurant will be open as always, Christmas Day and new year’s eve included! Cheers!

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Winter closure

We would like to let our clients know that the restaurant will be closed from the 10th of december until the 13th included. We will re-open on Friday the 14th.

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